Herbal Mix for Uric Acid Reduction
12.00Fr
Ingredients: nettles, birch betulae, arctostaphylus, stigmata maydis, wild celery, couchgrass, parietaria.
Preparation: Infuse 1 tablespoon of herbal mix in 1 cup of warm water for 8 to 10 Minutes.
Daily consumption: 2 cups daily.
Please keep in a cool and dry place.
Not recommended for children, pregnant and breastfeeding women.
60gr
Description
Herbs are plants that are used for their therapeutic properties. Due to their therapeutic effects, could have bitter, sour, salty or even sweet taste. This is what defines them and enables them to create a variety of reactions to the body. Each taste has its own unique effect. Ancient people believed that the bitter taste gave them strength and that they could heal themselves from a disease by drinking a bitter beverage. “Whatever is bitter in the mouth, is sweet for the body”, as the saying goes.
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